So we always eat turkey with cranberry jelly, right? Hmm… Somehow I felt it would be a bit odd to have turkey wings with cranberry jelly so I decided to have the turkey wings Asian style. ✨😊
*Dining spoon is for scale, to show how big the turkey wing is.
- Marinate turkey wings in teriyaki marinade for 4h or overnight.
- Preheat oven to 150 degrees Celsius.
- Line baking tray with baking paper.
- Bake for 25 min. Flip wings to other side and bake another 25 mins. (Baking times may vary from oven to oven.)
The turkey wings were very satisfying! I only needed to eat 1 per meal. 😜